4 Tiers Stainless Steel Chocolate Fondue Fountain Electric Chocolate Warmer Commercial Equipment Machine 170W

4 Tiers Stainless Steel Chocolate Fondue Fountain Commercial Equipment Machine [Precautions for buyers]: If the fountain machine needs to operate for a long time it is recommended to turn off within 3 hours The fountain rotating button allows the motor to dissipate heat for more than 15 minutes (the heating button can be kept on) Taboo: Turn on the fountain button when the chocolate sauce is too thick or hard the motor may cannot be moved. KINDLY NOTE: Chocolate Cream is the best choice for this machine. Lumpy chocolate may can not form a good chocolate waterfall or will affect normal working. In cold weather we suggest that heating Chocolate Cream for at least 15-60mins can form a good chocolate waterfall. Features: Material: Stainless Steel Voltage: 110V/60hz Power: 170W Max Chocolate Capacity:1kg Dimensions: 21.5cm(D)X46cm(H) Tiers: 4 Package included: 1* 4 tiers chocolate fountain 1* power cable(US PLUG)