Promo German Sourdough Rye Bread with Caraway Seeds

What is Rye bread?
This variety of bread is denser, fiber-rich, and a bit darker than whole wheat bread. While the flavor is a bit stronger than typical white or whole wheat bread, the main source of flavor that we all recognize and love about rye bread comes from the caraway seeds. It has a medium-hard crust and is easy to cut
The aroma of this freshly baked bread is absolutely hypnotizing. Especially with the caraway seeds (jintan) in this loaf of rye bread!
Our Rye Bread is made with imported Rye from Germany (1 cup) and combined Sourdough (1 cup) with Bread Flour (1 cups) and Whole-wheat flour (1 cup) and of course real caraway seeds
This rye bread recipe is lower in gluten than your average white loaf. Its the perfect type of loaf when you want to experience a bit more flavor in your bread while still maintaining a great balance between a soft and dense bite.
We do make all our bread fresh and Made to Order. We do NOT freeze our bread so use Gojek/Grab for deliveries within the zone or JNE Express/One Day for deliveries outside the riding apps zone so we can guarantee you a fresh product!