MONGGO Anchovy Sauce 9kg

MONGGO Anchovy Sauce 9kg
Product from Korea
Anchovy Sauce is a fish sauce made from anchovies, naturally fermented and has a more savory taste. This fish sauce is filtered in detail three times. A substitute for salt and soy sauce in kimchi dishes.
Serving Instructions:
Adds umami and salty flavors to kimchi, soups or soup dishes.
Storage Instructions:
Store in a dry and cool place, avoid direct sunlight. Can also be stored in the refrigerator / chiller.
Weight: 9 Kilograms