Hypochlorous Acid Water Disinfection Sterilizing Water Making Machine

nullFeatures:-Hypochlorous acid (HOCl) is non-toxic and harmless. It is officially approved by the US FDA and Japan. It is about 80 times more effective than bleaching water.-Sodium hypochlorite (NaOCl) is the main component of bleach water, which is also effective for sterilization and disinfection.Bleach water: The effective bacteriIcidal ingredient in bleach is "sodium hypochlorite" (NaClO). The disadvantage is that it is more toxic to the human body and has more chemical residues. As for long-term use of bleach, it will cause irritation to the skin, mucous membranes and respiratory tract, and become a health concern.In addition, "sodium hypochlorite" is relatively corrosive and has an impact on human skin and even metals. Cleaning the surface of metal equipment and washing the floor will cause corrosion of the equipment and will soon become obsolete.-"Hypochlorous acid" can be used directly to wash vegetables, fruits and tableware. Lei Kaiyin explained that a high concentration of "hypochlorous acid" will smell slightly of chlorine gas, but for an aqueous solution of 5 to 20 ppm "hypochlorous acid", it can be said that it is almost odorless. In addition, because "hypochlorous acid" decomposes very fast (it will decompose into water and a small amount of chlorine gas), and does not leave chemicals on the surface, it does not actually affect the color, texture and smell of the ingredients. In contrast, "hypochlorous acid" can effectively eliminate pesticide residues on the