Hibrew Professional Coffee Beans Grinder, G5, Black

Highlights: Zero residue, no odor after grinding and no powder scattering. One press, automatic coffee grinding. Pitch angle 15 degrees A new height of slow grinding. The 36 step grinds adjustments to meet your different taste preferences. Better adjustment for a more delicate flavor. High-precision 48mm conical burrs, grounds with fast heat dissipation for wear are uniform, preserve the original flavor and remove more oil. The design of the powder discharge pipeline includes an electrostatic elimination coating, which results in almost zero residue and odor after grinding. Slow and fast grinding options. The slow grinding technique allows each coffee bean to release a pure aroma.