Hamlyn All Color Cookbook

1970 Oversized hardcover edition of Hamlyn All Colour Book Book Over 300 Quick and Easy Recipes All illustrated in full color, This book contains 336 recipes ranging from cook ahead meals, cold sweets and desserts, cakes, fish, poultry, pasta, rice, pies and flans, salads, snacks, lamb and pork, fancy cakes, bacon and ham, continental (European) favourites cooking with cream. From authors: Mary Berry, Ann Body, and Audrey Ellis .