Cora's Country Cookbook

The delightfully homespun Cora (Margaret Hamilton) of television fame has compiled here a mouth-watering collection of her favorite down-home recipes for your family mealtime pleasure. Country cooking - that's the heart of her cookbook - and there's nothing more appealing to anyone's appetite. You'll find her kitchen fixin's plain and simple - plain inviting and simply delicious - as Cora takes you through the daily bread (Boston Brown) and butter (Mocha Butter Frosting days of hearty-eating enjoyment. Cora helps plan each meal, snack to hardy spread, with easy-to-follow directions, tips, tidbits and helpful hints that always make for winning combinations. From Cora's special Potato and Leek Soup ("This smooth but hearty soup is good hot or cold - it can warm frozen fingers and toes in the winter or revive wilted summer appetites") to her favorite Date-Nut Coffee Cake ("A luscious filling makes this fancy-looking coffee cake extra special"), Cora sprinkles this cookbook with appetite-tempting mix-and-match variety. From breakfast basics to dinner's main event, lunch, brunch or munch time, Cora's Country Cookbook is good enough to eat.