Basmati Rice KOHINOOR 1 kg beras basmati

Platinum range of Kohinoor, the Authentic Basmati Rice, comes from the ethereal snow-fed valleys of the Himalayas. A rare gift of nature, this Traditional Indian Basmati (Raw) is truly divine. The rice has a signature sweet flavour and a heavenly aroma that is beyond compare.
THE KOHINOOR SEAL OF QUALITY
Each pack of Kohinoor Platinum Authentic Basmati Rice comes to you with the guaranteed quality standards of Kohinoor products.
COOKING INSTRUCTIONS
Separate the desired quantity of rice and proceed by choosing one of the following methods according to your usual practice of cooking. For best results, wash the uncooked rice under warm running water, until the water runs clear. Adjust the cooking time & water quantity to achieve the rice firmness you prefer.
OPEN POT METHOD
Take 4 cups of water in a pan and bring to boil.
Add 1 cup of rice & stir. Add salt, butter or oil, if desired.
Boil it uncovered for 7-8 minutes, occasionally mixing with a fork.
Drain out the excess water, keep for 15 minutes and then serve.
CLOSE POT METHOD
Take 2 cups of water in a pan and bring to boil.
Add 1 cup of rice & stir. Add salt, butter or oil, if desired.
Cover the pan and simmer for some time till the water is completely absorbed.
Fluff the rice, let it stand for 5 minutes and then serve.
MICROWAVE METHOD
Take 1 cup of rice in a deep microwave safe bowl.
Add 2 cups of water. Add salt, butter or oil, if desired.
over with a lid or microwave safe plastic wrap and cook on HIGH for 12-15 minutes.
Fluff the rice, let it stand for 5 minutes and then serve.
Note: The above is based on a 650W microwave. The setting may vary with the type of oven.
For best results, always soak rice in cold water for 30 minutes before cooking.
RECIPES
http://www•kohinoorindia•co•in/recipes/